| Record Information |
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| Version | 1.0 |
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| Creation date | 2018-04-10 11:52:18 UTC |
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| Update date | 2018-04-17 12:25:12 UTC |
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| FoodComEx ID | PC001082 |
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| FoodDB Record | FDB013792 |
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| Chemical Information |
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| Name | Geraniol |
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| Description | Geraniol is a monoterpenoid and an alcohol. It is the primary part of rose oil, palmarosa oil, and citronella oil. It is used in flavors such as peach, raspberry, grapefruit, red apple, plum, lime, orange, lemon, watermelon, pineapple, and blueberry. It is the isomer of nerol. It is also present in grape and litchi. |
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| CAS Number | 106-24-1 |
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| Structure | |
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| Synonyms | | Synonym | Source |
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| (2E)-3,7-Dimethyl-2,6-octadien-1-ol | biospider | | (2E)-3,7-Dimethylocta-2,6-dien-1-ol | biospider | | (E)-3,7-Dimethyl-2,6-octadien-1-ol | biospider | | (E)-Geraniol | biospider | | (E)-Nerol | biospider | | 2-trans-3,7-Dimethyl-2,6-octadien-1-ol | biospider | | 2-trans-3,7-dimethyl-2,6-octadiene-1-ol | biospider | | 2,6-Octadien-1-ol, 3,7-dimethyl-, (2E)- | biospider | | 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- | biospider | | 2,6-Octadien-1-ol, 3,7-dimethyl-, trans- | biospider | | 2E-Geraniol | biospider | | 3,7-Dimethyl-(2e)-2,6-octadien-1-ol | HMDB | | 3,7-Dimethyl-(e)-2,6-octadien-1-ol | HMDB | | 3,7-Dimethyl-2,6-octadien-1-ol, (E)- | biospider | | 3,7-Dimethyl-trans-2,6-octadien-1-ol | biospider | | b-Geraniol | db_source | | beta-Geraniol | biospider | | FEMA 2507 | db_source | | Geraniol | db_source | | Geranyl alcohol | db_source | | Lemonol | db_source | | t-Geraniol | ChEBI | | trans-2,6-Dimethyl-2,6-octadien-8-ol | biospider | | trans-3,7-Dimethy- octa-2,6-dien-1-ol | biospider | | trans-3,7-Dimethyl-2,6-octadien-1-ol | biospider | | trans-Geraniol | biospider |
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| Chemical Formula | C10H18O |
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| IUPAC name | (2E)-3,7-dimethylocta-2,6-dien-1-ol |
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| InChI Identifier | InChI=1S/C10H18O/c1-9(2)5-4-6-10(3)7-8-11/h5,7,11H,4,6,8H2,1-3H3/b10-7+ |
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| InChI Key | GLZPCOQZEFWAFX-JXMROGBWSA-N |
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| Isomeric SMILES | CC(C)=CCC\C(C)=C\CO |
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| Average Molecular Weight | 154.253 |
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| Monoisotopic Molecular Weight | 154.1357652 |
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| Chemical Taxonomy |
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| Class | Terpenoids |
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| Family | Monoterpenoids |
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| Physico-Chemical Properties - Experimental |
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| Property | Value | Reference |
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| Experimental logP | 3.56 | GRIFFIN,S ET AL. (1999) |
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| Experimental Water Solubility | 0.1 mg/mL at 25 oC | CHEMICALS INSPECTION AND TESTING INSTITU (1992) |
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| Melting Point | <-15 oC | |
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| Foods of Origin |
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| Grape, litchi, essential oils |
| Production Data |
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| Production Method | commercial |
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| Production Method Reference | Not Available |
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| Production Method Reference File | Not Available |
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| Quantity Available | 1 to 5 mg |
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| Delivery Time | 2 weeks |
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| Storage Form | liquid |
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| Storage Conditions | RT |
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| Stability | Not Available |
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| Purity | >98% |
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| Spectra |
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| Spectral Data Upon Request | Not Available |
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| Provider Information |
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| Contact Name | Contact Institution | Contact Email |
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| Claudine Manach | INRAE, Human Nutrition, Research Center Clermont-Auvergne-Rhône-Alpes, Clermont-Ferrand, FR, F-63122 | claudine.manach@inra.fr |
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| Commercial Vendors |
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| AKSci | G461 |
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| Toronto Research Chemicals | G367000 |
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