Record Information
Version1.0
Creation date2015-10-09 22:33:26 UTC
Update date2017-01-19 02:36:41 UTC
FoodComEx IDPC000921
FoodDB RecordFDB028321
Chemical Information
NameAdenosine 2',3'-cyclic phosphate
DescriptionAdenosine 2',3'-cyclic phosphate is part of the purine metabolism pathway. In this pathway, 2',3'-cyclic AMP is reversibly converted to 3'-AMP via the enzyme 2',3'-cyclic-nucleotide 2'-phosphodiesterase (EC 3.1.4.16). (KEGG) [HMDB]
CAS Number634-01-5
Structure
Thumb
Synonyms
SynonymSource
2',3'-cAMPhmdb
2',3'-Cyclic adenosine monoateHMDB
2',3'-Cyclic adenosine monophosphatehmdb
Adenosine 2',3'-cyclic ateHMDB
Adenosine 2',3'-cyclic phosphatehmdb
Adenosine cyclic 2',3'-monoateHMDB
Adenosine cyclic 2',3'-monophosphatehmdb
Cyclic 2',3'-(hydrogen ate)-adenosineHMDB
cyclic 2',3'-(hydrogen phosphate)-Adenosinehmdb
Cyclic 2',3'-AMPhmdb
Chemical FormulaC10H12N5O6P
IUPAC name4-(6-amino-9H-purin-9-yl)-2-hydroxy-6-(hydroxymethyl)-tetrahydro-2H-2λ⁵-furo[3,4-d][1,3,2]dioxaphosphol-2-one
InChI IdentifierInChI=1S/C10H12N5O6P/c11-8-5-9(13-2-12-8)15(3-14-5)10-7-6(4(1-16)19-10)20-22(17,18)21-7/h2-4,6-7,10,16H,1H2,(H,17,18)(H2,11,12,13)
InChI KeyKMYWVDDIPVNLME-UHFFFAOYSA-N
Isomeric SMILESNC1=NC=NC2=C1N=CN2C1OC(CO)C2OP(O)(=O)OC12
Average Molecular Weight329.2059
Monoisotopic Molecular Weight329.052519653
Chemical Taxonomy
Description Belongs to the class of organic compounds known as c-glycosyl compounds. These are glycoside in which a sugar group is bonded through one carbon to another group via a C-glycosidic bond.
KingdomOrganic compounds
Super ClassOrganic oxygen compounds
ClassOrganooxygen compounds
Sub ClassCarbohydrates and carbohydrate conjugates
Direct ParentC-glycosyl compounds
Alternative Parents
Substituents
  • Hexose monosaccharide
  • C-glycosyl compound
  • Oxane
  • Monosaccharide
  • Secondary alcohol
  • Hemiacetal
  • Oxacycle
  • Organoheterocyclic compound
  • Polyol
  • Hydrocarbon derivative
  • Primary alcohol
  • Alcohol
  • Aliphatic heteromonocyclic compound
Molecular FrameworkAliphatic heteromonocyclic compounds
External Descriptors
Physico-Chemical Properties - Experimental
PropertyValueReference
Experimental logPNot Available
Experimental Water SolubilityNot Available
Melting PointNot Available
Foods of Origin
FoodContent Range AverageReference
FoodReference
Production Data
Production Methodcommercial
Production Method ReferenceNot Available
Production Method Reference FileNot Available
Quantity AvailableProduction upon request, up to 50 mg
Delivery TimeNot Available
Storage Formsolid
Storage Conditions-80°C
StabilityNot Available
PurityNot Available
Spectra
Spectral Data Upon RequestNot Available
Provider Information
Contact NameContact InstitutionContact Email
Rosa Vazquez Fresnovazquezf@ualberta.ca
Commercial Vendors
Not Available