| Record Information |
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| Version | 1.0 |
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| Creation date | 2015-10-09 22:33:25 UTC |
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| Update date | 2017-01-19 02:36:41 UTC |
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| FoodComEx ID | PC000920 |
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| FoodDB Record | Not Available |
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| Chemical Information |
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| Name | Dodecyl alcohol |
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| Description | Present in apple, banana, morello cherry, melon, pawpaw, white wine, roasted peanut, coriander leaf, Bourbon vanilla, rice, licorice and crab. Flavouring agent. Dodecyl alcohol is found in many foods, some of which are cherry tomato, pepper (spice), breadfruit, and feijoa. |
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| CAS Number | 112-53-8 |
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| Structure | |
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| Synonyms | | Synonym | Source |
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| 1-Dodecanol | ChEBI | | 1-Dodecanol (acd/name 4.0) | HMDB | | 1-Dodecyl alcohol | biospider | | 1-Hydroxydodecane | biospider | | Alcohol C-12 | HMDB | | Alfol 12 | HMDB | | CO-1214S1-Dodecanol | HMDB | | Dodecan-1-ol | biospider | | Dodecanol | biospider | | Dodecanol-1 | HMDB | | Dodecanol, 1- | biospider | | Dodecyl alcohol | db_source | | Dodecylalcohol | ChEBI | | Duodecyl alcohol | HMDB | | Dytol j-68 | HMDB | | Epal 12 | HMDB | | Exxal 12 | HMDB | | FEMA 2617 | db_source | | Hydroxydodecane | biospider | | Karukoru 20 | HMDB | | Lauric alcohol | biospider | | Laurinic alcohol | biospider | | Lauroyl alcohol | biospider | | Lauryl 24 | HMDB | | Lauryl alcohol | db_source | | Lipocol L | HMDB | | Lorol | HMDB | | Lorol 11 | HMDB | | Lorol 5 | HMDB | | Lorol 7 | HMDB | | Lorol C12 | HMDB | | Lorol C12-C14 | HMDB | | Lorol C8-C10 special | HMDB | | Lorol special | HMDB | | N-Dodecan-1-ol | biospider | | N-Dodecanol | biospider | | N-Dodecyl alcohol | biospider | | N-Lauryl alcohol | biospider | | Philcohol 1200 | HMDB | | Pisol | HMDB | | Sipol L12 | HMDB | | Siponol 25 | HMDB | | Siponol L5 | HMDB | | Undecyl carbinol | biospider |
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| Chemical Formula | Not Available |
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| IUPAC name | Not Available |
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| InChI Identifier | InChI=1S/C12H26O/c1-2-3-4-5-6-7-8-9-10-11-12-13/h13H,2-12H2,1H3 |
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| InChI Key | LQZZUXJYWNFBMV-UHFFFAOYSA-N |
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| Isomeric SMILES | CCCCCCCCCCCCO |
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| Average Molecular Weight | 186.3342 |
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| Monoisotopic Molecular Weight | 186.198365454 |
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| Chemical Taxonomy |
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| Description | Belongs to the class of organic compounds known as fatty alcohols. These are aliphatic alcohols consisting of a chain of a least six carbon atoms. |
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| Kingdom | Organic compounds |
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| Super Class | Lipids and lipid-like molecules |
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| Class | Fatty Acyls |
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| Sub Class | Fatty alcohols |
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| Direct Parent | Fatty alcohols |
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| Alternative Parents | |
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| Substituents | - Fatty alcohol
- Organic oxygen compound
- Hydrocarbon derivative
- Primary alcohol
- Organooxygen compound
- Alcohol
- Aliphatic acyclic compound
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| Molecular Framework | Aliphatic acyclic compounds |
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| External Descriptors | |
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| Physico-Chemical Properties - Experimental |
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| Property | Value | Reference |
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| Experimental logP | 5.13 | HANSCH,C ET AL. (1995) |
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| Experimental Water Solubility | 0.004 mg/mL at 25 oC | BARTON,AFM (1984) |
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| Melting Point | Mp 26° | DFC |
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| Foods of Origin |
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| Food | Content Range | Average | Reference |
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| Food | | | Reference |
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| Production Data |
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| Production Method | commercial |
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| Production Method Reference | Not Available |
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| Production Method Reference File | Not Available |
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| Quantity Available | Production upon request, up to 1 g |
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| Delivery Time | Not Available |
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| Storage Form | liquid |
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| Storage Conditions | -80°C |
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| Stability | Not Available |
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| Purity | Not Available |
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| Spectra |
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| Spectral Data Upon Request | Not Available |
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| Provider Information |
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| Commercial Vendors |
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| AKSci | G506 |
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