Record Information |
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Version | 1.0 |
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Creation date | 2015-10-09 22:33:13 UTC |
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Update date | 2017-01-19 02:36:40 UTC |
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FoodComEx ID | PC000885 |
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FoodDB Record | FDB010587 |
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Chemical Information |
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Name | 4-Methoxybenzoic acid |
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Description | Flavouring agent. Food additive listed in the EAFUS Food Additive Database (Jan. 2001)
4-Methoxybenzoic acid, or anisic acid, is an organic compound which is a carboxylic acid found naturally in anise. It is a white crystalline solid which is insoluble in water and soluble in alcohols, ether, and ethyl acetate.; Anisic acid is a phenolic acid, an organic molecule commonly found in anis-seed, a common food spice. Anisic acid is occasionally found in human biofluids. Anisic acid has been characterized as a classical non-competitive inhibitor of the oxidation of L-3,4-dihydroxyphenylalanine (L-DOPA), and the hydroxylation of L-tyrosine catalyzed by tyrosinase (EC 1.14.18.1). Additionally, anisic acid is a metabolite of aniracetam, a cognition enhancer. (PMID: 14577637, 6480763, 6511847, 11597608) |
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CAS Number | 100-09-4 |
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Structure | |
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Synonyms | Synonym | Source |
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4-Anisate | Generator | 4-Anisic acid | ChEBI | 4-Methoxybenzoate | Generator | Anisate | Generator | Anisic acid | ChEBI | Badianic acid | db_source | Draconate | Generator | Draconic acid | ChEBI | Dragonic acid | db_source | FEMA 3945 | db_source | P-Anisate | Generator | P-Anisic acid | ChEBI | p-Anisic acid, 8CI | db_source | P-Methoxybenzoate | Generator | P-Methoxybenzoic acid | ChEBI | Umbellinic acid | db_source |
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Chemical Formula | C8H8O3 |
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IUPAC name | 4-methoxybenzoic acid |
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InChI Identifier | InChI=1S/C8H8O3/c1-11-7-4-2-6(3-5-7)8(9)10/h2-5H,1H3,(H,9,10) |
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InChI Key | ZEYHEAKUIGZSGI-UHFFFAOYSA-N |
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Isomeric SMILES | COC1=CC=C(C=C1)C(O)=O |
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Average Molecular Weight | 152.1473 |
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Monoisotopic Molecular Weight | 152.047344122 |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as p-methoxybenzoic acids and derivatives. These are benzoic acids in which the hydrogen atom at position 4 of the benzene ring is replaced by a methoxy group. |
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Kingdom | Organic compounds |
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Super Class | Benzenoids |
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Class | Benzene and substituted derivatives |
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Sub Class | Benzoic acids and derivatives |
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Direct Parent | P-methoxybenzoic acids and derivatives |
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Alternative Parents | |
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Substituents | - P-methoxybenzoic acid or derivatives
- Benzoic acid
- Anisole
- Phenoxy compound
- Benzoyl
- Phenol ether
- Methoxybenzene
- Alkyl aryl ether
- Monocarboxylic acid or derivatives
- Ether
- Carboxylic acid
- Carboxylic acid derivative
- Organooxygen compound
- Organic oxygen compound
- Hydrocarbon derivative
- Organic oxide
- Aromatic homomonocyclic compound
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Molecular Framework | Aromatic homomonocyclic compounds |
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External Descriptors | |
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Physico-Chemical Properties - Experimental |
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Property | Value | Reference |
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Experimental logP | 1.96 | HANSCH,C ET AL. (1995) |
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Experimental Water Solubility | 0.53 mg/mL at 37 oC | YALKOWSKY,SH & DANNENFELSER,RM (1992) |
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Melting Point | Mp 184° | DFC |
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Foods of Origin |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Production Data |
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Production Method | commercial |
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Production Method Reference | Not Available |
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Production Method Reference File | Not Available |
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Quantity Available | Production upon request, up to 2 g |
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Delivery Time | Not Available |
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Storage Form | solid |
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Storage Conditions | -80°C |
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Stability | Not Available |
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Purity | Not Available |
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Spectra |
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Spectral Data Upon Request | Not Available |
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Provider Information |
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Commercial Vendors |
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AKSci | A147 |
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AKSci | J90093 |
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