Record Information |
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Version | 1.0 |
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Creation date | 2015-10-09 22:31:29 UTC |
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Update date | 2017-01-19 02:36:30 UTC |
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FoodComEx ID | PC000607 |
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FoodDB Record | FDB000514 |
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Chemical Information |
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Name | Syringic acid |
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Description | Present in various plants free and combined, e.g. principal phenolic constituent of soyabean meal (Glycine max)
Syringic acid is a phenol present in some distilled alcohol beverages. It is also a product of microbial (gut) metabolism of anthocyanins and other polyphenols that have been consumed (in fruits and alcoholic beverages - PMID: 18767860). Research suggests that phenolics from wine may play a positive role against oxidation of low-density lipoprotein (LDL), which is a key step in the development of atherosclerosis. Syringic acid is correlated with high antioxidant activity and inhibition of LDL oxidation. (PMID 15545043). Syringic acid is found in many foods, some of which are common pea, mung bean, rosemary, and dill. |
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CAS Number | 530-57-4 |
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Structure | |
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Synonyms | Synonym | Source |
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3,5-Dimethoxy-4-hydroxybenzoate | biospider | 3,5-Dimethoxy-4-hydroxybenzoic acid | biospider | 3,5-Dimethoxy-4-hydroxybenzyl acid | biospider | 3,5-Dimethoxybenzoic acid | biospider | 3,5-dimethoxybenzoyl hydrazine | biospider | 3,5-Dimethyl-4-hydroxybenzoate | biospider | 3,5-Dimethyl-4-hydroxybenzoic acid | biospider | 4-Hydroxy-3,5-dimethoxy-benzoic acid | biospider | 4-Hydroxy-3,5-dimethoxybenzoate | Kegg | 4-Hydroxy-3,5-dimethoxybenzoic acid | db_source | 4-Hydroxy-3,5-dimethylbenzoate | biospider | 4-Hydroxy-3,5-dimethylbenzoic acid | biospider | Benzoic acid, 4-hydroxy-3,5-dimethoxy- | biospider | Cedar acid | db_source | Gallate 3,5-dimethyl ether | Generator | Gallic acid 3,5-dimethyl ether | biospider | Syringate | biospider | Syringic acid | db_source | Syringlicacid | biospider |
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Chemical Formula | C9H10O5 |
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IUPAC name | 4-hydroxy-3,5-dimethoxybenzoic acid |
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InChI Identifier | InChI=1S/C9H10O5/c1-13-6-3-5(9(11)12)4-7(14-2)8(6)10/h3-4,10H,1-2H3,(H,11,12) |
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InChI Key | JMSVCTWVEWCHDZ-UHFFFAOYSA-N |
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Isomeric SMILES | COC1=CC(=CC(OC)=C1O)C(O)=O |
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Average Molecular Weight | 198.174 |
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Monoisotopic Molecular Weight | 198.052823422 |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as gallic acid and derivatives. Gallic acid and derivatives are compounds containing a 3,4,5-trihydroxybenzoic acid moiety. |
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Kingdom | Organic compounds |
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Super Class | Benzenoids |
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Class | Benzene and substituted derivatives |
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Sub Class | Benzoic acids and derivatives |
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Direct Parent | Gallic acid and derivatives |
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Alternative Parents | |
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Substituents | - Gallic acid or derivatives
- M-methoxybenzoic acid or derivatives
- M-dimethoxybenzene
- Dimethoxybenzene
- Methoxyphenol
- Benzoic acid
- Phenoxy compound
- Anisole
- Methoxybenzene
- Phenol ether
- Benzoyl
- Alkyl aryl ether
- Phenol
- Carboxylic acid derivative
- Carboxylic acid
- Ether
- Monocarboxylic acid or derivatives
- Organooxygen compound
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Aromatic homomonocyclic compound
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Molecular Framework | Aromatic homomonocyclic compounds |
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External Descriptors | |
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Physico-Chemical Properties - Experimental |
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Property | Value | Reference |
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Experimental logP | 1.04 | HANSCH,C ET AL. (1995) |
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Experimental Water Solubility | Not Available | |
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Melting Point | Mp 210° | DFC |
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Foods of Origin |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Production Data |
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Production Method | commercial |
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Production Method Reference | Not Available |
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Production Method Reference File | Not Available |
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Quantity Available | Production upon request, up to 2 g |
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Delivery Time | Not Available |
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Storage Form | solid |
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Storage Conditions | -80°C |
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Stability | Not Available |
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Purity | Not Available |
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Spectra |
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Spectral Data Upon Request | Not Available |
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Provider Information |
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Commercial Vendors |
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AKSci | C591 |
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AKSci | J90756 |
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Cayman Chemical | 19196 |
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Fluka | HMDB0002085 |
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Glentham | GK8261 |
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MetaSci | HMDB0002085 |
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Toronto Research Chemicals | S920025 |
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