Record Information |
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Version | 1.0 |
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Creation date | 2015-10-09 22:30:50 UTC |
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Update date | 2017-01-19 02:36:25 UTC |
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FoodComEx ID | PC000470 |
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FoodDB Record | FDB003392 |
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Chemical Information |
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Name | gamma-Butyrolactone |
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Description | Present in morello cherry, melon, pineapple, blackberry, quince, strawberry jam, wine, soybeans, black tea, Bourbon vanilla, wheat bread, crispbread and other breads. Flavour ingredient [DFC]. gamma-Butyrolactone is found in many foods, some of which are yellow bell pepper, pepper (c. annuum), red bell pepper, and pulses. |
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CAS Number | 96-48-0 |
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Structure | |
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Synonyms | Synonym | Source |
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1-Oxacyclopentan-2-one | biospider | 1-Oxacyclopentane-2-one | biospider | 1,2-Butanolide | biospider | 1,4-Butanolide | biospider | 1,4-Butyrolactone | biospider | 1,4-Lactone | biospider | 2-Dihydrofuranone | biospider | 2-Oxolanone | biospider | 2-Oxotetrahydrofuran | db_source | 2,3,4,5-Tetrahydro-2-furanone | biospider | 2(3H)-dihydrofuranone | biospider | 3-Hydroxybutyric acid lactone | biospider | 4-Butanolide | biospider | 4-Butyrolactone | biospider | 4-Deoxytetronate | Generator | 4-Deoxytetronic acid | biospider | 4-Hydroxy-Butanoic acid g-lactone | biospider | 4-Hydroxybutanoic acid lactone | biospider | 4-Hydroxybutanoic acid, «gamma»-lactone | biospider | 4-Hydroxybutyrate lactone | Generator | 4-Hydroxybutyric acid lactone | db_source | 4-Hydroxybutyric acid, «gamma»-lactone | biospider | 4,5-Dihydro-2(3H)-furanone | biospider | Butyric acid lactone | biospider | Butyrolactone | biospider | Butyryl lactone | biospider | Butyrylactone | biospider | Dihydro-2-furanone | biospider | Dihydro-2(3H)-furanone | db_source | Dihydrofuran-2(3H)-one | biospider | Dihyro-2-furanone | biospider | FEMA 3291 | db_source | g-Butalactone | biospider | g-Butanolactone | Generator | g-Butyrolactone | db_source | g-Butyryllactone | biospider | g-Hydroxybutyrate lactone | Generator | g-Hydroxybutyric acid lactone | biospider | g-Hydroxybutyrolactone | Generator | gamma-Butalactone | biospider | gamma-Butanolactone | biospider | gamma-Butyrolactone | biospider | gamma-Butyryllactone | biospider | gamma-Hydroxybutyrate lactone | Generator | gamma-Hydroxybutyric acid cyclic ester | biospider | gamma-Hydroxybutyric acid lactone | biospider | gamma-Hydroxybutyrolactone | biospider | gamma-Lactone 4-hydroxy-butanoic acid | biospider | gamma-Lactone 4-hydroxy-butyric acid | biospider | gamma-Lactone 4-hydroxybutanoic acid | biospider | gamma-Lactone 4-hydroxybutyric acid | biospider | GBL | HMDB | Hydroxybutanoic acid lactone | biospider | Paint clean g | HMDB | Tetrahydro-2-furanone | biospider | Tetrahydrofuran-2-one | ChEBI | γ-butanolactone | Generator | γ-butyrolactone | Generator | γ-hydroxybutyrate lactone | Generator | γ-hydroxybutyric acid lactone | Generator | γ-hydroxybutyrolactone | Generator |
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Chemical Formula | C4H6O2 |
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IUPAC name | oxolan-2-one |
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InChI Identifier | InChI=1S/C4H6O2/c5-4-2-1-3-6-4/h1-3H2 |
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InChI Key | YEJRWHAVMIAJKC-UHFFFAOYSA-N |
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Isomeric SMILES | O=C1CCCO1 |
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Average Molecular Weight | 86.0892 |
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Monoisotopic Molecular Weight | 86.036779436 |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as gamma butyrolactones. Gamma butyrolactones are compounds containing a gamma butyrolactone moiety, which consists of an aliphatic five-member ring with four carbon atoms, one oxygen atom, and bears a ketone group on the carbon adjacent to the oxygen atom. |
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Kingdom | Organic compounds |
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Super Class | Organoheterocyclic compounds |
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Class | Lactones |
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Sub Class | Gamma butyrolactones |
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Direct Parent | Gamma butyrolactones |
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Alternative Parents | |
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Substituents | - Gamma butyrolactone
- Tetrahydrofuran
- Carboxylic acid ester
- Oxacycle
- Monocarboxylic acid or derivatives
- Carboxylic acid derivative
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organooxygen compound
- Carbonyl group
- Aliphatic heteromonocyclic compound
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Molecular Framework | Aliphatic heteromonocyclic compounds |
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External Descriptors | |
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Physico-Chemical Properties - Experimental |
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Property | Value | Reference |
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Experimental logP | -0.64 | HANSCH,C ET AL. (1995) |
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Experimental Water Solubility | 1000 mg/mL | WEAST,RC (1972) |
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Melting Point | -45 | |
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Foods of Origin |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Production Data |
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Production Method | commercial |
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Production Method Reference | Not Available |
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Production Method Reference File | Not Available |
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Quantity Available | Production upon request, up to 2 g |
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Delivery Time | Not Available |
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Storage Form | solid |
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Storage Conditions | -80°C |
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Stability | Not Available |
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Purity | Not Available |
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Spectra |
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Spectral Data Upon Request | Not Available |
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Provider Information |
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Commercial Vendors |
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Toronto Research Chemicals | B760995 |
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