Record Information
Version1.0
Creation date2015-10-09 22:30:46 UTC
Update date2017-01-19 02:36:24 UTC
FoodComEx IDPC000448
FoodDB RecordFDB021924
Chemical Information
NameSphinganine
DescriptionSphinganine, also known as D18:0 or safingol, belongs to the class of organic compounds known as 1,2-aminoalcohols. These are organic compounds containing an alkyl chain with an amine group bound to the C1 atom and an alcohol group bound to the C2 atom. Thus, sphinganine is considered to be a sphingoid base lipid molecule. Sphinganine is a very hydrophobic molecule, practically insoluble (in water), and relatively neutral. Sphinganine exists in all living species, ranging from bacteria to humans. Within humans, sphinganine participates in a number of enzymatic reactions. In particular, sphinganine can be converted into 3-dehydrosphinganine; which is mediated by the enzyme 3-ketodihydrosphingosine reductase. In addition, sphinganine can be converted into sphinganine 1-phosphate; which is catalyzed by the enzyme sphingosine kinase 2. In humans, sphinganine is involved in the metabolic disorder called the fabry disease pathway. Outside of the human body, Sphinganine has been detected, but not quantified in, several different foods, such as beech nuts, docks, citrus, watercress, and brazil nuts. This could make sphinganine a potential biomarker for the consumption of these foods. A Sphinganine having (2S,3R)-configuration.
CAS Number764-22-7
Structure
Thumb
Synonyms
SynonymSource
(2S,3R)-2-amino-1,3-OctadecanediolChEBI
(2S,3R)-2-Aminooctadecane-1,3-diolChEBI
(R-(R*,s*))-2-aminooctadecane-1,3-diolChEBI
[R-(R*,S*)]-2-amino-1,3-Octadecanediolhmdb
2-amino-1,3-DihydroxyoctadecaneChEBI
2-amino-D-erythro-1,3-Octadecanediolhmdb
C18-dihydro-Sphingosinehmdb
C18-Dihydrosphingosinehmdb
C18-SphinganineChEBI
D-erythro-1,3-Dihydroxy-2-aminooctadecanehmdb
D-erythro-2-Amino-1,3-octadecanediolhmdb
D-erythro-C18-Dihydrosphingosinehmdb
D-erythro-Sphinganinehmdb
D18:0ChEBI
Dihydro-C18-sphingosinehmdb
Dihydrosphingosinehmdb
erythro-Sphinganinehmdb
Octadecasphinganinehmdb
SafingolChEBI
Sphinganinehmdb
Chemical FormulaC18H39NO2
IUPAC name(2S,3R)-2-aminooctadecane-1,3-diol
InChI IdentifierInChI=1S/C18H39NO2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-18(21)17(19)16-20/h17-18,20-21H,2-16,19H2,1H3/t17-,18+/m0/s1
InChI KeyOTKJDMGTUTTYMP-ZWKOTPCHSA-N
Isomeric SMILESCCCCCCCCCCCCCCC[C@@H](O)[C@@H](N)CO
Average Molecular Weight301.5078
Monoisotopic Molecular Weight301.298079497
Chemical Taxonomy
Description Belongs to the class of organic compounds known as 1,2-aminoalcohols. These are organic compounds containing an alkyl chain with an amine group bound to the C1 atom and an alcohol group bound to the C2 atom.
KingdomOrganic compounds
Super ClassOrganic nitrogen compounds
ClassOrganonitrogen compounds
Sub ClassAmines
Direct Parent1,2-aminoalcohols
Alternative Parents
Substituents
  • Secondary alcohol
  • 1,2-aminoalcohol
  • Organic oxygen compound
  • Organopnictogen compound
  • Hydrocarbon derivative
  • Primary amine
  • Primary alcohol
  • Organooxygen compound
  • Primary aliphatic amine
  • Alcohol
  • Aliphatic acyclic compound
Molecular FrameworkAliphatic acyclic compounds
External Descriptors
Physico-Chemical Properties - Experimental
PropertyValueReference
Experimental logPNot Available
Experimental Water SolubilityNot Available
Melting PointNot Available
Foods of Origin
FoodContent Range AverageReference
FoodReference
Production Data
Production Methodcommercial
Production Method ReferenceNot Available
Production Method Reference FileNot Available
Quantity AvailableProduction upon request, up to 30 mg
Delivery TimeNot Available
Storage Formsolid
Storage Conditions-80°C
StabilityNot Available
PurityNot Available
Spectra
Spectral Data Upon RequestNot Available
Provider Information
Contact NameContact InstitutionContact Email
Rosa Vazquez Fresnovazquezf@ualberta.ca
Commercial Vendors
AKSci 1708AH
Cayman Chemical 10007945
Toronto Research Chemicals D449400