Record Information |
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Version | 1.0 |
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Creation date | 2015-10-09 22:29:45 UTC |
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Update date | 2017-01-19 02:36:19 UTC |
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FoodComEx ID | PC000304 |
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FoodDB Record | FDB012200 |
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Chemical Information |
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Name | 2,3-Dihydroxybenzoic acid |
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Description | Occurs in Gentiana lutea (yellow gentian)
2-Pyrocatechuic acid is a normal human benzoic acid metabolite found in plasma (PMID 16351159), and is normally found with increased levels after consumption of many nutrients and drugs, i.e.: cranberry juice (PMID 14733499), aspirin ingestion. (PMID 3342084) It has been found associated with idiopathic oro-facial pain due to stress (oxidative stress might enhance the production of free radicals); it has been suggested that OH radicals are responsible for the production of many systemic and local tissue injury diseases which may initially manifest as pain syndrome, and 2-Pyrocatechuic acid is a biological marker for the detection and quantification of OH radicals, and patients had significantly increased circulating levels of 2-Pyrocatechuic acid after aspirin ingestion than control subjects. (PMID 7748148) |
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CAS Number | 303-38-8 |
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Structure | |
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Synonyms | Synonym | Source |
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2-Pyrocatechuate | biospider | 2-Pyrocatechuic acid | biospider | 2,3 DHB | ChEBI | 2,3-DIHYDROXY-benzoate | Generator | 2,3-Dihydroxy-benzoic acid | biospider | 2,3-Dihydroxybenzoate | biospider | 3-Hydroxysalicylate | biospider | 3-Hydroxysalicylic acid | biospider | Catechol-3-carboxylate | Generator | Catechol-3-carboxylic acid | db_source | Catecholcarboxylate | biospider | Catecholcarboxylic acid | biospider | DHBA | biospider | DOBK | biospider | o-Pyrocatechuate | biospider | o-Pyrocatechuic acid | db_source | Pyrocatechuate | biospider | Pyrocatechuic acid | ChEBI | Pyrocatechuic acid, 8CI | db_source | Resorcylic acid | biospider |
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Chemical Formula | C7H6O4 |
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IUPAC name | 2,3-dihydroxybenzoic acid |
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InChI Identifier | InChI=1S/C7H6O4/c8-5-3-1-2-4(6(5)9)7(10)11/h1-3,8-9H,(H,10,11) |
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InChI Key | GLDQAMYCGOIJDV-UHFFFAOYSA-N |
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Isomeric SMILES | OC(=O)C1=C(O)C(O)=CC=C1 |
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Average Molecular Weight | 154.121 |
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Monoisotopic Molecular Weight | 154.026608673 |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as salicylic acids. These are ortho-hydroxylated benzoic acids. |
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Kingdom | Organic compounds |
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Super Class | Benzenoids |
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Class | Benzene and substituted derivatives |
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Sub Class | Benzoic acids and derivatives |
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Direct Parent | Salicylic acids |
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Alternative Parents | |
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Substituents | - Salicylic acid
- Benzoic acid
- Benzoyl
- Catechol
- 1-hydroxy-4-unsubstituted benzenoid
- 1-hydroxy-2-unsubstituted benzenoid
- Phenol
- Vinylogous acid
- Carboxylic acid derivative
- Carboxylic acid
- Monocarboxylic acid or derivatives
- Organic oxygen compound
- Hydrocarbon derivative
- Organic oxide
- Organooxygen compound
- Aromatic homomonocyclic compound
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Molecular Framework | Aromatic homomonocyclic compounds |
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External Descriptors | |
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Physico-Chemical Properties - Experimental |
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Property | Value | Reference |
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Experimental logP | 1.20 | HANSCH,C ET AL. (1995) |
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Experimental Water Solubility | Not Available | |
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Melting Point | Mp 204° (anhyd.) | DFC |
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Foods of Origin |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Production Data |
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Production Method | commercial |
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Production Method Reference | Not Available |
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Production Method Reference File | Not Available |
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Quantity Available | Production upon request, up to 1 g |
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Delivery Time | Not Available |
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Storage Form | solid |
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Storage Conditions | -80°C |
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Stability | Not Available |
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Purity | Not Available |
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Spectra |
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Spectral Data Upon Request | Not Available |
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Provider Information |
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Commercial Vendors |
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AKSci | A191 |
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AKSci | J92924 |
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MetaSci | HMDB0000397 |
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Sigma-Aldrich | HMDB0000397 |
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Toronto Research Chemicals | D451650 |
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