Record Information |
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Version | 1.0 |
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Creation date | 2015-10-09 22:29:35 UTC |
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Update date | 2017-01-19 02:36:18 UTC |
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FoodComEx ID | PC000266 |
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FoodDB Record | FDB001976 |
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Chemical Information |
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Name | L-Cystathionine |
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Description | Isolated from Phallus impudicus (common stinkhorn)
Cystathionine is a dipeptide formed by serine and homocysteine. Cystathioninuria is a prominent manifestation of vitamin-B6 deficiency. The transsulfuration of methionine yields homocysteine, which combines with serine to form cystathionine, the proximate precursor of cysteine through the enzymatic activity of cystathionase. In conditions in which cystathionine gamma-synthase or cystathionase is deficient, for example, there is cystathioninuria. Although cystathionine has not been detected in normal human serum or plasma by most conventional methods, gas chromatographic/mass spectrometric methodology detected a mean concentration of cystathionine in normal human serum of 140 nM, with a range of 65 to 301 nM.567 Cystathionine concentrations in CSF have been 10, 1, and 0.5 uM, and "not detected." Only traces (i.e., <1 uM) of cystathionine are present in normal CSF.587. gamma-Cystathionase deficiency provided the first instance in which, in a human, the major biochemical abnormality due to a defined enzyme defect was clearly shown to be alleviated by administration of large doses of pyridoxine. The response in gamma-cystathionase-deficient patients is not attributable to correction of a preexisting deficiency of this vitamin. (OMMBID, Chap. 88); Cystathionine is an intermediate in the synthesis of cysteine. L-Cystathionine is found in many foods, some of which are spirulina, greenthread tea, gooseberry, and quinoa. |
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CAS Number | 56-88-2 |
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Structure | |
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Synonyms | Synonym | Source |
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(R)-S-(2-amino-2-carboxyethyl)-L-Homocysteine | biospider | [R-(R*,s*)]-2-amino-4-[(2-amino-2-carboxyethyl)thio]-butanoate | HMDB | [R-(R*,s*)]-2-amino-4-[(2-amino-2-carboxyethyl)thio]-butanoic acid | HMDB | Cystathionine | biospider | Cystathionine (6CI,7CI) | biospider | Cystathionine, l- | biospider | Cystathionine, L- (8CI) | biospider | L-(+)-cystathionine | biospider | L-Cystathionine | db_source | L-Homocysteine, S-((2R)-2-amino-2-carboxyethyl)- | biospider | L-Homocysteine, S-(2-amino-2-carboxyethyl)-, (R)- | biospider | L-Homocysteine, S-[(2R)-2-amino-2-carboxyethyl]- | biospider | L-Homocysteine, S-[(2R)-2-amino-2-carboxyethyl]- (9CI) | biospider | S-(b-amino-b-Carboxyethyl)homocysteine | Generator | S-(beta-amino-beta-carboxyethyl)homocysteine | biospider | S-(β-amino-β-carboxyethyl)homocysteine | Generator | S-[(2R)-2-amino-2-carboxyethyl]-L-Homocysteine | biospider |
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Chemical Formula | C7H14N2O4S |
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IUPAC name | 2-amino-4-[(2-amino-2-carboxyethyl)sulfanyl]butanoic acid |
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InChI Identifier | InChI=1S/C7H14N2O4S/c8-4(6(10)11)1-2-14-3-5(9)7(12)13/h4-5H,1-3,8-9H2,(H,10,11)(H,12,13) |
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InChI Key | ILRYLPWNYFXEMH-UHFFFAOYSA-N |
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Isomeric SMILES | NC(CCSCC(N)C(O)=O)C(O)=O |
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Average Molecular Weight | 222.262 |
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Monoisotopic Molecular Weight | 222.067427636 |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as cysteine and derivatives. Cysteine and derivatives are compounds containing cysteine or a derivative thereof resulting from reaction of cysteine at the amino group or the carboxy group, or from the replacement of any hydrogen of glycine by a heteroatom. |
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Kingdom | Organic compounds |
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Super Class | Organic acids and derivatives |
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Class | Carboxylic acids and derivatives |
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Sub Class | Amino acids, peptides, and analogues |
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Direct Parent | Cysteine and derivatives |
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Alternative Parents | |
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Substituents | - Cysteine or derivatives
- Alpha-amino acid
- Thia fatty acid
- Dicarboxylic acid or derivatives
- Fatty acid
- Fatty acyl
- Amino acid
- Carboxylic acid
- Thioether
- Sulfenyl compound
- Dialkylthioether
- Organic nitrogen compound
- Organopnictogen compound
- Primary amine
- Organosulfur compound
- Organooxygen compound
- Organonitrogen compound
- Primary aliphatic amine
- Organic oxygen compound
- Amine
- Carbonyl group
- Organic oxide
- Hydrocarbon derivative
- Aliphatic acyclic compound
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Molecular Framework | Aliphatic acyclic compounds |
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External Descriptors | |
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Physico-Chemical Properties - Experimental |
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Property | Value | Reference |
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Experimental logP | Not Available | |
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Experimental Water Solubility | Not Available | |
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Melting Point | Mp 282-283° dec. | DFC |
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Foods of Origin |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Production Data |
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Production Method | commercial |
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Production Method Reference | Not Available |
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Production Method Reference File | Not Available |
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Quantity Available | Production upon request, up to 200 mg |
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Delivery Time | Not Available |
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Storage Form | solid |
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Storage Conditions | -80°C |
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Stability | Not Available |
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Purity | Not Available |
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Spectra |
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Spectral Data Upon Request | Not Available |
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Provider Information |
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Commercial Vendors |
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Cayman Chemical | 16061 |
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Toronto Research Chemicals | C989500 |
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