Record Information
Version1.0
Creation date2015-10-09 22:28:32 UTC
Update date2017-01-19 02:36:13 UTC
FoodComEx IDPC000112
FoodDB RecordFDB011999
Chemical Information
NameL-Threonine
DescriptionThreonine, abbreviated Thr or T, is an essential amino acid in humans. It has a side chain containing a hydroxyl group, making it a polar, uncharged amino acid Threonine is catabolized in mammals largely (70-80%) by threonine dehydrogenase (EC 1.1.1.103) that oxidizes threonine to 2-amino-3-oxobutyrate (which forms glycine and acetyl CoA), and much less by threonine dehydratase (EC 4.2.1.16) that catabolizes threonine into 2-oxobutyrate and ammonia. It is highly concentrated in meat products, cottage cheese and wheat germ. It is abundant in human plasma, particularly in newborns. The threonine content of most infant formulas currently on the market is approximately 20% higher than the threonine concentration in human milk. Premature infants fed these formulas have twice the plasma threonine concentrations of breast-fed infants. Increasing the threonine plasma concentrations leads to accumulation of threonine and glycine in the brain. Such accumulation affects the neurotransmitter balance which may have consequences for the brain development during early postnatal life. Thus, excessive threonine intake during infant feeding should be avoided (PMID 9853925). Threonine is an immunostimulant which promotes the growth of thymus gland and probably promotes cell immune defense function. This amino acid has been useful in the treatment of genetic spasticity disorders and multiple sclerosis at a dose of 1 g per day. Severe deficiency of threonine causes neurological dysfunction and lameness in experimental animals.
CAS Number72-19-5
Structure
Thumb
Synonyms
SynonymSource
(2S,3R)-(-)-Threoninebiospider
(2S,3R)-2-Amino-3-hydroxybutanoic acidbiospider
(2S,3R)-2-Amino-3-hydroxybutyratebiospider
(2S,3R)-2-Amino-3-hydroxybutyric acidbiospider
(2S)-Threoninebiospider
(R-(R*,s*))-2-amino-3-hydroxybutanoateHMDB
(R-(R*,s*))-2-amino-3-hydroxybutanoic acidHMDB
(S)-Threoninebiospider
[R-(R*,s*)]-2-amino-3-hydroxy-butanoateHMDB
[R-(R*,s*)]-2-amino-3-hydroxy-butanoic acidHMDB
[R-(R*,s*)]-2-amino-3-hydroxybutanoateHMDB
[R-(R*,s*)]-2-amino-3-hydroxybutanoic acidHMDB
2-amino-3-HydroxybutanoateHMDB
2-amino-3-Hydroxybutanoic acidHMDB
2-amino-3-HydroxybutyrateGenerator
2-amino-3-Hydroxybutyric acidChEBI
L-(-)-Threoninebiospider
L-2-Amino-3-hydroxybutyratebiospider
L-2-Amino-3-hydroxybutyric acidbiospider
L-a-amino-b-HydroxybutyrateGenerator
L-a-amino-b-Hydroxybutyric acidGenerator
L-alpha-Amino-beta-hydroxybutyratebiospider
L-alpha-Amino-beta-hydroxybutyric acidbiospider
L-Thrbiospider
L-ThreoninChEBI
L-Threonine (9CI)biospider
L-α-amino-β-hydroxybutyrateGenerator
L-α-amino-β-hydroxybutyric acidGenerator
TChEBI
ThrChEBI
ThreoninHMDB
THREONINEChEBI
Chemical FormulaC4H9NO3
IUPAC name(2S,3R)-2-amino-3-hydroxybutanoic acid
InChI IdentifierInChI=1S/C4H9NO3/c1-2(6)3(5)4(7)8/h2-3,6H,5H2,1H3,(H,7,8)/t2-,3+/m1/s1
InChI KeyAYFVYJQAPQTCCC-GBXIJSLDSA-N
Isomeric SMILESC[C@@H](O)[C@H](N)C(O)=O
Average Molecular Weight119.1192
Monoisotopic Molecular Weight119.058243159
Chemical Taxonomy
Description Belongs to the class of organic compounds known as l-alpha-amino acids. These are alpha amino acids which have the L-configuration of the alpha-carbon atom.
KingdomOrganic compounds
Super ClassOrganic acids and derivatives
ClassCarboxylic acids and derivatives
Sub ClassAmino acids, peptides, and analogues
Direct ParentL-alpha-amino acids
Alternative Parents
Substituents
  • L-alpha-amino acid
  • Beta-hydroxy acid
  • Short-chain hydroxy acid
  • Hydroxy acid
  • Fatty acid
  • Amino acid
  • Secondary alcohol
  • Carboxylic acid
  • Monocarboxylic acid or derivatives
  • Alcohol
  • Hydrocarbon derivative
  • Primary amine
  • Organooxygen compound
  • Organonitrogen compound
  • Organic oxide
  • Primary aliphatic amine
  • Organopnictogen compound
  • Organic oxygen compound
  • Carbonyl group
  • Organic nitrogen compound
  • Amine
  • Aliphatic acyclic compound
Molecular FrameworkAliphatic acyclic compounds
External Descriptors
Physico-Chemical Properties - Experimental
PropertyValueReference
Experimental logP-2.94HANSCH,C ET AL. (1995)
Experimental Water Solubility97 mg/mL at 25 oCYALKOWSKY,SH & DANNENFELSER,RM (1992)
Melting PointMp 251-253° dec.DFC
Foods of Origin
FoodContent Range AverageReference
FoodReference
Production Data
Production Methodcommercial
Production Method ReferenceNot Available
Production Method Reference FileNot Available
Quantity AvailableProduction upon request, up to 500 mg
Delivery TimeNot Available
Storage Formsolid
Storage Conditions-80°C
StabilityNot Available
PurityNot Available
Spectra
Spectral Data Upon RequestNot Available
Provider Information
Contact NameContact InstitutionContact Email
Rosa Vazquez Fresnovazquezf@ualberta.ca
Commercial Vendors
AKSci G142
Glentham GM4509
Glentham GM4012
MetaSci HMDB0000167
Sigma-Aldrich HMDB0000167
Toronto Research Chemicals T405500