Record Information |
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Version | 1.0 |
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Creation date | 2015-10-09 22:27:50 UTC |
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Update date | 2017-01-19 02:36:11 UTC |
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FoodComEx ID | PC000063 |
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FoodDB Record | FDB001613 |
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Chemical Information |
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Name | Allantoin |
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Description | Allantoin, also known as glyoxyldiureide or 5-ureidohydantoin, belongs to the class of organic compounds known as imidazoles. Imidazoles are compounds containing an imidazole ring, which is an aromatic five-member ring with two nitrogen atoms at positions 1 and 3, and three carbon atoms. An imidazolidine-2,4-dione that is 5-aminohydantoin in which a carbamoyl group is attached to the exocyclic nitrogen. Allantoin is an extremely weak basic (essentially neutral) compound (based on its pKa). Allantoin exists in all living species, ranging from bacteria to humans. Outside of the human body, Allantoin is found, on average, in the highest concentration within milk (cow) and borages. Allantoin has also been detected, but not quantified in, several different foods, such as sour cherries, italian sweet red peppers, longans, sweet bay, and lambsquarters. This could make allantoin a potential biomarker for the consumption of these foods. Allantoin is a potentially toxic compound. |
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CAS Number | 97-59-6 |
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Structure | |
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Synonyms | Synonym | Source |
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(+/-)-allantoin | biospider | (2,5-Dioxo-4-imidazolidinyl)urea | biospider | 1-(2,5-dioxoimidazolidin-4-yl)urea | biospider | 2,5-Dioxo-4-imidazolidinyl-urea | biospider | 2,5-Imidazolidinedione, 4-ureido- | biospider | 4-ureido-2,5-Imidazolidinedione | biospider | 5-Ureido-2,4-imidazolidindion | biospider | 5-ureido-Hydantoin | biospider | 5-Ureidohydantoin | biospider | 5-Ureidohydrantoin | biospider | Alantan | biospider | Allantoin (8CI) | biospider | Allantoin (jan/usp) | biospider | Allantoin [usan:ban] | biospider | Allantoin campbell brand | biospider | Allantoin sween brand | biospider | Allantol | biospider | Alloxantin | biospider | Campbell brand of allantoin | biospider | Cordianine | biospider | Cutemol emollient | biospider | DL-allantoin | biospider | Fancol toin | biospider | Glyoxyldiureid | biospider | Glyoxyldiureide | biospider | Glyoxylic diureide | biospider | Glyoxylic(acid) diureide | biospider | Hemocane | biospider | Herpecin l | biospider | Herpecin-l | biospider | Herpecinl | biospider | Hydantoin, 5-ureido- | biospider | N-(2,5-Dioxo-4-imidazolidinyl)urea | biospider | N-(2,5-dioxoimidazolidin-4-yl)urea | biospider | N-[2,5-dioxoimidazolidin-4-yl]urea | biospider | Paxyl | biospider | Psoralon | biospider | Reed & carnrick brand of allantoin | biospider | Sebical | biospider | Septalan | biospider | Skin strategies for men-soothing moisturizer | biospider | Sween brand of allantoin | biospider | Uniderm a | biospider | Urea, (2, 5-dioxo-4-imidazolidinyl)- | biospider | Urea, (2,5-dioxo-4-imidazolidinyl)- | biospider | Urea, (2,5-dioxo-4-imidazolidinyl)- (9CI) | biospider | Urea, N-(2,5-dioxo-4-imidazolidinyl)- | biospider | Ureidohydantoin | biospider | Woun'dres | biospider |
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Chemical Formula | C4H6N4O3 |
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IUPAC name | (2,5-dioxoimidazolidin-4-yl)urea |
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InChI Identifier | InChI=1S/C4H6N4O3/c5-3(10)6-1-2(9)8-4(11)7-1/h1H,(H3,5,6,10)(H2,7,8,9,11) |
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InChI Key | POJWUDADGALRAB-UHFFFAOYSA-N |
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Isomeric SMILES | NC(=O)NC1NC(=O)NC1=O |
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Average Molecular Weight | 158.1154 |
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Monoisotopic Molecular Weight | 158.043990078 |
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Chemical Taxonomy |
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Description | Belongs to the class of organic compounds known as imidazoles. Imidazoles are compounds containing an imidazole ring, which is an aromatic five-member ring with two nitrogen atoms at positions 1 and 3, and three carbon atoms. |
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Kingdom | Organic compounds |
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Super Class | Organoheterocyclic compounds |
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Class | Azoles |
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Sub Class | Imidazoles |
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Direct Parent | Imidazoles |
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Alternative Parents | |
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Substituents | - Imidazole
- Isourea
- Azacycle
- Organic 1,3-dipolar compound
- Propargyl-type 1,3-dipolar organic compound
- Carboximidamide
- Carboximidic acid derivative
- Organic nitrogen compound
- Organic oxygen compound
- Organopnictogen compound
- Hydrocarbon derivative
- Organooxygen compound
- Organonitrogen compound
- Imine
- Aliphatic heteromonocyclic compound
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Molecular Framework | Aliphatic heteromonocyclic compounds |
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External Descriptors | |
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Physico-Chemical Properties - Experimental |
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Property | Value | Reference |
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Experimental logP | Not Available | |
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Experimental Water Solubility | 5.26 mg/mL | YALKOWSKY,SH & HE,Y (2003) |
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Melting Point | 239 oC | |
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Foods of Origin |
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Food | Content Range | Average | Reference |
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Food | | | Reference |
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Production Data |
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Production Method | commercial |
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Production Method Reference | Not Available |
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Production Method Reference File | Not Available |
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Quantity Available | Production upon request, up to 2 g |
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Delivery Time | Not Available |
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Storage Form | solid |
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Storage Conditions | -80°C |
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Stability | Not Available |
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Purity | Not Available |
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Spectra |
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Spectral Data Upon Request | Not Available |
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Provider Information |
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Commercial Vendors |
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AKSci | H736 |
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AKSci | J10470 |
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AKSci | J40110 |
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AKSci | J94234 |
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Glentham | GP0435 |
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MetaSci | HMDB0000462 |
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Sigma-Aldrich | HMDB0000462 |
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Toronto Research Chemicals | A540500 |
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