Provider Information
Registered on2024-04-27 12:24:18 UTC
First Nameqmjppqhwmm.t
Last Nameqmjppqhwmm.t
E-mailqmjppqhwmm.t@rightbliss.beauty
GenderFemale
PositionProfessor
Institutionqmjppqhwmm.t
Institution TypePrivate Organization
Addressqmjppqhwmm.t
Cityqmjppqhwmm.t
CountryAF
Zip Codeqmjppqhwmm.t
Phone Numberqmjppqhwmm.t
Research Information
General Area of Researchqmjppqhwmm.t
Detailed Area of ResearchLarence Norvag
Activities
  • Chemical synthesis of food compounds or metabolites
  • Enzymatic synthesis of food compounds or metabolites
  • Biological synthesis of food compounds or metabolites (by means of cell culture of biotechnological techniques)
  • Metabolism of food compounds in vivo (human/animal models/cell culture)
  • Isolation of food components from food or food extract
  • Metabolomics
  • Analytics
    • Food compounds
    • Metabolites of food compounds generated in vivo or in vitro
    • NMR
    • LC-MS
    • GC-MS
Interests
  • Offering pure compounds or their metabolites
  • Offering extracts from food items
  • Offering biological samples from animals or human volunteers that were exposed to food components or their metabolites
  • Obtaining pure compounds or their metabolites
  • Obtaining extracts from food items
  • Obtaining biological samples from animals or human volunteers that were exposed to food components or their metabolites
Purpose of Use
  • Identification of markers from nutrimetabolomics studies
  • Investigations of components derived from food metabolism
  • Investigation of biological effects of food components or their metabolites