Record Information
Version1.0
Creation date2015-10-09 22:31:48 UTC
Update date2017-01-19 02:36:32 UTC
FoodComEx IDPC000657
FoodDB RecordFDB022725
Chemical Information
Namem-Aminobenzoic acid
Descriptionm-Aminobenzoic acid is an inactive analog of 3-aminobenzamide, a known modulator of PARP activity, inhibitor of poly ADP-ribose and of the PARP-specific protease (interleukin-1 beta converting enzyme (ICE)-like protease). (PMID 8657188) 3-Aminobenzoic acid is used as an intermediate for dyes, pesticides and other organic synthesis. [HMDB]
CAS Number99-05-8
Structure
Thumb
Synonyms
SynonymSource
3-Aminobenzoatehmdb
3-AminobenzoesaeureChEBI
3-Aminobenzoic acidhmdb
3-Carboxyanilinehmdb
Aniline-3-carboxylatehmdb
Aniline-3-carboxylic acidhmdb
m-AminobenzoateGenerator
m-AminobenzoesaeureChEBI
M-Amonibenzoatehmdb
M-Amonibenzoic acidhmdb
m-Carboxyanilinehmdb
MABAChEBI
Chemical FormulaC7H7NO2
IUPAC name3-aminobenzoic acid
InChI IdentifierInChI=1S/C7H7NO2/c8-6-3-1-2-5(4-6)7(9)10/h1-4H,8H2,(H,9,10)
InChI KeyXFDUHJPVQKIXHO-UHFFFAOYSA-N
Isomeric SMILESNC1=CC=CC(=C1)C(O)=O
Average Molecular Weight137.136
Monoisotopic Molecular Weight137.047678473
Chemical Taxonomy
Description Belongs to the class of organic compounds known as aminobenzoic acids. These are benzoic acids containing an amine group attached to the benzene moiety.
KingdomOrganic compounds
Super ClassBenzenoids
ClassBenzene and substituted derivatives
Sub ClassBenzoic acids and derivatives
Direct ParentAminobenzoic acids
Alternative Parents
Substituents
  • Aminobenzoic acid
  • Benzoic acid
  • Benzoyl
  • Aniline or substituted anilines
  • Amino acid or derivatives
  • Amino acid
  • Carboxylic acid derivative
  • Carboxylic acid
  • Monocarboxylic acid or derivatives
  • Amine
  • Organonitrogen compound
  • Organooxygen compound
  • Primary amine
  • Hydrocarbon derivative
  • Organic oxide
  • Organopnictogen compound
  • Organic oxygen compound
  • Organic nitrogen compound
  • Aromatic homomonocyclic compound
Molecular FrameworkAromatic homomonocyclic compounds
External Descriptors
Physico-Chemical Properties - Experimental
PropertyValueReference
Experimental logPNot Available
Experimental Water SolubilityNot Available
Melting PointNot Available
Foods of Origin
FoodContent Range AverageReference
FoodReference
Production Data
Production Methodcommercial
Production Method ReferenceNot Available
Production Method Reference FileNot Available
Quantity AvailableProduction upon request
Delivery TimeNot Available
Storage Formsolid
Storage Conditions-80°C
StabilityNot Available
PurityNot Available
Spectra
Spectral Data Upon RequestNot Available
Provider Information
Contact NameContact InstitutionContact Email
Rosa Vazquez Fresnovazquezf@ualberta.ca
Commercial Vendors
AKSci C311
AKSci J90194
Toronto Research Chemicals A591490